Empanadas de Jabalí
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Empanadas de Jabalí
................................$Flan Con Dulce de Leche Casero
................................$Cono de Costillas de Jabalí Y Papas Fritas
................................$Hummus
................................$Kebab
................................$Oyster Mushrooms
................................$Jabalí Con Papas Fritas
................................$Ribs Con Papas
................................$Buñuelos Clásicos de Hojas
................................$Chipá Guazú
................................$Goulash Con Spätzle
................................$Romanesco
................................$Malbec
................................$Cono de Milanesas de Ciervo Y Papas Rejilla
................................$Sandwich De Hallumi
................................$Ensalada de Higos
................................$Chipancho Salchicha de Pollo Casera A la Parrilla En Pan de Chipá Con Fermentos Y Chips de Papa
................................$Chocolate
................................$Pakoras
................................$Pan Casero Escabeche Y Vino Tinto
................................$Catalino Restaurant offers an exciting mix of flavors with a menu that beautifully showcases Argentine ingredients and cooking techniques. Start your meal with some unique appetizers like the Empanadas de Jabalí, packed with wild boar, or indulge in the Hummus paired with a warm, rustic Chipá Guazú. For a more substantial option, the Kebab or Oyster Mushrooms provide an earthy and satisfying choice. The Buñuelos Clásicos de Hojas are perfect for those looking for a light yet flavorful bite.
The main course presents hearty and mouthwatering options, from the Cono de Costillas de Jabalí Y Papas Fritas to the flavorful Jabalí Con Papas Fritas, where the boar takes center stage. If you prefer something familiar with a twist, try the Ribs Con Papas or the Goulash Con Spätzle, both brimming with rich, comforting flavors. For a vegetarian touch, the Romanesco and Ensalada de Higos are refreshing and vibrant options that add balance to the menu.
To wrap up your meal, indulge in the Flan Con Dulce de Leche Casero, a classic Argentine dessert, or dive into the delicious Chocolate and Pakoras for something sweet and savory. Pair everything with a glass of Malbec or Vino Tinto, and you’ve got the perfect culinary experience at Catalino.